A Few Of My Favorite Things: Philadelphia’s Italian Market…

I recently flew up to Philadelphia for a birthday soiree thrown by two of my fave people, Meowmix and Reese at one of my favorite restaurants and in between hanging out with good friends, shopping and such, I also took some time to head over to my favorite culinary hangout in Philadelphia – the Italian Market.

One thing I MISS about not being at least in driving distance of Philly is the airline restrictions with luggage. No longer am I able to load up my suitcase with spices and goodies to take back to Orlando. Basically, my thought is that while my friends are crashing from partying the night before, I love to take the car and zip down to 9th Street and wander the Italian Market aimlessly with my coffee in hand as I take in the sights, smells and sounds. I always have such great conversations with the retailers and customers alike and, apparently, I must look like a Philly gal because this last trip, a tourist stopped moi and asked for help with finding some good spots to check out in town. (And Meowmix will tell you that I normally have this mean mug face when shopping to avoid the overzealous sales people so if I’m that calm in the Italian Market and approachable, you know I’m in heaven).

So this rainy, Saturday morning, I decided to zip on down to the Market and get some blog fodder for Cooking In Stilettos. Plus I need to fondle pots at Fantes, see if I can find some new cookbooks, pick up some spices and stock up on Pumpkin Spice Coffee. As I’m turning onto 9th Street, who walks in front of my car with HIS coffee but my old floor producer from TheShow back in the day – Rennie. How utterly random. After a quick convo (and so I wouldn’t hold up traffic), promises to call later, assurances that I would be home again, etc. I shot down 9th Street and started looking for a parking space.
Now y’all know parking in Philly is at a premium, so I have a few tricks I use – side streets, careful attention to the signs (don’t need to be on an episode of Parking Wars) and after careful prayers and putting it out there, a spot was procured. I found one a few streets over, channeled my inner parallel parking diva and while my parking wasn’t sooooo great (I’m rusty – shoot me), I grabbed my purse and headed for the crowds. As I didn’t take my normal camera and only had the Blackberry, please forgive me if the shots seem a bit “off”.

Walking down one of the gorgeous side streets on the way to the Italian Market

A mainstay in the Italian Market – DiBruno Bros. Who know, you might run into one Ms. Patti LaBelle here as she’s known to frequent the Market and DiBruno Bros.

One of the many produce stands that lines the sidewalk. The streets are narrow as are the sidewalks so the key is to shop quick, walk quick and everyone is happy.

Esposito’s – one of the BEST places for meats and fish


The Spice Corner is one of my favorite spots to hang out in. I pretty much cleaned them out of their pumpkin spice coffee (one for SL and the rest for yours truly). I picked up a number of spices, some great loose teas and some stuff for a upcoming holiday contest… Everything there is fresh, the people are so sweet and helpful and

I headed to Fante’s to see what was new in all things Le Creuset, Global and more. Plus, I was craving some good coffee so I dropped by their coffee shop to get a fabulous Cafe au Lait and pumpkin biscotti.


Claudio’s beckoned and in I went to purchase some pantry staples i.e. quick polenta, gnocci and some other goodies. Trust me, check out the photos of the cheeses below. I could have done WAY more damage but they wouldn’t have lasted on the way back to Orlando. :::sigh:::


Isn’t that cheese selection divine? Oh how I wanted to throw a Philly soiree. Claudio’s – can you please open a shop in Orlando, pretty please?



Finally, as I’m trotting down another side of the street, I saw one of my weaknesses – pizzelles. If you have never had them, you must try. They are an Italian cookie and are sooo good. But much like Lay’s potato chips, you can’t have just one.

Quickly swiping up a package, I headed into Antonio’s Italian Coffee and Chocolate House to purchase and was greeted with this sight:



Chocolates and Gelato? Wait – a minute -homemade gelato? Now I’m really overwhelmed and thinking “Can I just wear jeans tonight and leave the form-fitting dress for another day?” I decide to bring some treats back for the gals as thanks for everything they did for my birthday and pick up a little somethin’ somethin’ for me too.



The homemade truffles were divine. My favorite was the Sea Salt Caramel and the gals loved the Hazelnut and Kahlua ones. If you can, order a box for someone you love during the holidays. They will adore it.
And check this out – they have CANNOLI KITS! No, seriously, they ship the fixings for cannolis to you ASAP and you can treat your family to a bit of Italian Market heaven.

~~~~~~~~~~~~~~ CONTEST ~~~~~~~~~~~~~~~


So, to give a little holiday gift to two lucky blog readers, leave a comment on this post NO LATER than Dec. 7, 2008 telling me about either your experiences in my favorite city, Philadelphia, or if you haven’t been to Philly, what is your favorite holiday recipe/goodie to share with others. We’ll pick two winners using a Random Number Generator and I’ll have a little something from Antonio’s shipped your way for the holiday season. Make sure to include your email!!!

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Comments

  1. well, as you know i've never been to your town-phillie, but hoping maybe next year if you head that way i will come visit and you can show me the sites.as far as favorite holiday recipe? i love my mommas stuffing, her waldorf salad, her noodles are yum too. i'm mostly the baker….favorite recipe that I make is my grandma's cottage cheese pie. i know sounds nasty, but when it's all done you can't tell the difference from a baked cheesecake or this. it's that sort of density and the taste is really really good! i'll have to dig up that recipe and share it with ya. loved the photos too btw!

  2. (Sometimes!) Serendi says:

    I've never been to your town! Gah! But my favorite holiday treat–and the treat I'm taking to Predo's for Thanksgiving–is a cranberry apple crumble pie. So. Good.

  3. I sadly have not been to Philly. I'm a West Coast girl and my only foray to the East Coast was 1 week in DC in 1996.As for the holidays, I do love making food gifts. This year I am making mini pumpkin chocolate chip loaves and peppermint cupcakes. The recipe for the pumpkin loaves is actually Martha's, but hers is for bars. I'll post my peppermint cupcake recipe on my own blog soon.

  4. Alpinebluesky says:

    I lived in Philly as a kid but sadly have not been back recently! My favorite holiday treat is an apple puffed pancake sprinkled with powdered sugar that my mom serves on the morning of all winter holidays, I think it's the food + memory association that makes it special!

  5. Auburn Kat says:

    My favorite is pierogies! YUM!

  6. Bren Herrera says:

    i was up in Philly back in 2001-2002 on a due diligence assignment. so on a really rain friday, I decided to take "lunch", which for me meant NO food! Big umbrella in one hand, pocket book in the other, I hit town! I bought the cutest timbaland boots for girls, wore them back to the office, actually. Went into a hidden wedding shop and bought two custom wedding cocktail pill boxe's–stiil have and wear.. hmm what else did I do on that trip? Walked into some really cool, off the wall vintage shop and walked out with nada. After all, i think my lunch hour was more like 3! All in the rain! I went back to the office with shopping bags in tow. No one asked any questions, so I went back to my remote office and worked for another 30 minutes, before catching the train back to DC. That was the best fun I've had in Philly! All by myself, no one to rush my shopping fetish and really good deals! LOVE IT. Now, I just wish I could remember where the hec I was!?!?! LOL!

  7. I have never been to Philly so I am going to share with you our family tradition on Christmas Eve.After the children are all nestled snug in there beds we pull out the good stuff. Steamed shrimp with old bay, steamed oysters and clams, pate, cheese platter, crackers and wine. Oh the wine! Usually a special bottle saved throughout the year for that one special night. We sit on the floor around the coffee table and watch "It's a Wonderful Life" and reminisce about years past and wishes for years future!This is my favorite night of the year!I know it's not a recipe but it is my recipe for a "wonderful night"

  8. Oh, my gosh, I want to win this!! First of all, shockingly I have never been to Philadelphia although my husband has an office there and travels there FREQUENTLY for business and i always kind of beg to go along so I can go shopping at KOP mall, but no go so far. His office is in some place called Trevose so I guess kinda far away from the mall, no??My favorite recipe is something my mom makes called Cherry Mash Bars and they are super delish. I can get the recipe if you want, but basically it is layers of chocolate, cherry and peanut butter and really, really yummy.

  9. I still dream about the fabulousness that is Terminal Market. If I lived in Philly that would definitely be my second home.

  10. Shopaholic D says:

    Well, I was a kid when I had it, but my favorite memory of Philadelphia is having an authentic Philly-Cheesesteak! Yum! :) D

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  1. [...] the beginning of the holidays, I often head to Philly’s Italian Market and pick up a box or two of some amazing Panettone Bread.  This year, I decided to add to my tried [...]

  2. [...] at Daniel Stern’s R2L with Philly Homegrown and La Phemme Phoodie, I ventured down to the Philadelphia’s 9th Street Italian Market for a little “culinary retail therapy.” I was browsing in Espositos and saw these [...]

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