
Have you seen Lidia Bastianich’s latest book, Lidia’s Italy In America, yet? If you haven’t gotten a copy – you really should. Not only does it have fantastic Italian American recipes (she is the queen of Italian cuisine after all), but also gives a glimpse into Italian American life. She spotlights various Italian shops, people and places here throughout the U.S. and guess who is on that list – Philly’s own Italian Market. I was leafing through the book and noticed that one of my fave spots, Claudio’s, was featured for the world to discover. It really is a great book to have (and to give as well!)




Ahhh – the arrival of fall not only signals all things pumpkins, falling leaves, apple cider but, also, cookbook season. There are a number of celebrity chefs that will be heading to your local city to do book signings of their latest release for you and you can get some holiday shopping done at the same time.
During the 
I don’t know about you, but when the quake and tsunami hit Japan, my eyes were glued to 












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