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Cooking In Stilettos™

~ Making the Leap from Louboutin to Le Creuset

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Emeril’s Table {Hallmark Channel}

  • Episode: Tamales, Tres Leches & Tequila

Bites on Today.com:

  • In Defense of Cookbooks: Why I Use Them Over Apps

 

 

PhillyStreetStyle.com, Contributor

  • Candice Kumai Pretty Delicious Giveaway
  • Welcome Spring With The Cosmopolitan’s Pink Sangria
  • PhillyStreetStyle Hits The Tents At The Food Network South Beach Wine & Food Festival
  • Today’s Best Dressed Home by DVF
  • Say Happy Valentine’s Day With Heart Shaped S’Mores
  • Cozy Up With Julia
  • Simon Pearce – A Table’s Grace
  • Preparing for a Winter Wonderland
  • Putting Sparkle Back Into The Cocktail
  • Holiday Entertaining Made Simple
  • All About The Details

Western Mass Women’s Magazine, Contributor

  • What’s Cookin Column

Duluth Superior Magazine

  • Special Guest Chef – Cooking in Stilettos

How to: Simplify

  • {Guest Post}: Mushroom Salad with Meyer Lemon Honey Vinagrette

The Chic Life

  • Featured Reader, Lys

Taste As You Go

  • Guest Post: Mexican Chocolate Brownies

Cravings of a Lunatic

  • Harvest Bread: Guest Post by Cooking In Stilettos


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Tried and True

Apple-Cheddar-Chicken-Muffins

I often have leftover chicken in the fridge, whether it’s from a rotisserie chicken, my perfect roast chicken (or citrus roasted chicken) or from roasting a couple chicken breasts over the weekend for weeknight meals. However, there is only so much soup, chicken pot pie or chicken orzo a gal can take, right? Some nights, [...]

Stovetop-Green-Bean-Casserole

It wasn’t until Thanksgiving this year that I tried that classic holiday mainstay, Green Bean Casserole.  It still baffles me that in over 30 years, I had never once tried it.  During the holiday season, Food Network’s Chef Alex Guarnaschelli did a stovetop version and, after seeing this recipe put together, I decided to give [...]

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