For your holiday brunch, whip up this easy and delicious Western Omelette Breakfast Casserole packed with the flavors of the classic diner omelette but so much easier to make!
This post has been sponsored by Eggland’s Best® Eggs. My opinion and love for the brand is all my own.
When it comes to the holidays, the after holiday brunch is a must with my family and friends. Whether it’s after some early morning shopping on the day after Thanksgiving or a early Christmas or New Year’s Day breakfast, I love recipes that you can make ahead and have ready to go the morning of and this Western Omelette Breakfast Casserole fits that bill.
Packed with the classic flavors of your favorite diner Western Omelette, this easy breakfast casserole is a winning dish to start the day with or even fabulous when you want breakfast for dinner. Plus – it makes use of some of those holiday leftovers – like some holiday ham or leftover crusty ciabatta or sourdough bread….
