For the big game, this easy prep-ahead DIY Taco Bar with Kalua Pork Tacos with Pineapple Mango Salsa with be a team favorite!
This post has been sponsored by Old El Paso and Walmart. Thank you for supporting brands that I adore and trust in my kitchen!
The big game is fast approaching – have you started thinking about those must have game day eats? This year, it’s all about tacos for my game day menu with my easy and delicious prep-ahead DIY Taco Bar.
When it comes to tacos, one of my mandatory game day taco dishes is a slow cooked Pork Tinga packed with pork, sausage, and potatoes. For an aloha spin, I will be going non-traditional with Kalua Pork Tacos with Pineapple Mango Salsa. A zippy quick Fish Taco can be made with baked fish sticks seasoned with Old El Paso taco seasoning, fresh cabbage, Pineapple Mango Salsa and touch of lime crema. To go with everything, I also have various condiments available for my guests such as a rich lime crema, refried beans, salsas, avocados, fresh limes and lots of shredded queso blanco, one of my favorite Mexican cheeses…