Soup Archives - Cooking In Stilettos™

Easy Turkey Chili Recipe

October 26, 2017 by Aly 5 Comments

This easy Turkey Chili recipe is a tried and true family favorite. Lean ground turkey breast is simmered with spices and white beans along with some fire roasted corn for a delicious white turkey chili, perfect for chilly evenings.

Disclosure: This post was originally published in December of 2011. This recipe has been updated with new photos and recipe tweaks that I have used over the years. This post may also contain affiliate links to products I adore and trust in my kitchen. Than you for supporting Cooking In Stilettos.

There is nothing more comforting than a big bowl of chili – especially in the winter. Chili is often a favorite go-to recipe and depending on your mood, you can whip up a Baja Chicken Chili, my favorite Cornbread Topped Chili or even an easy Italian Sausage chili. But the one I often make is this delicious and easy Turkey Chili recipe….

The Easiest Ever Slow Cooker Beef Stew

January 3, 2017 by Aly 5 Comments

A delicious and comforting Slow Cooker Beef Stew, perfect for those cold chilly months, that comes together in a flash and the slow cooker does all of the work!

This recipe originally appeared on Cooking In Stilettos in January of 2010. The recipe has been updated with new photos and any recipe changes that I have incorporated over the years. This post may contain affiliate links to products I adore and use in my kitchen. Thank you for supporting Cooking In Stilettos.

One thing about being up north means more excuses to use my favorite All Clad Deluxe Slow Cooker. I do have to say that I love this slow cooker – I can brown everything in ONE POT and clean up is a breeze. Not to mention it looks phenomenal on my counter-top if I do say so myself. It’s truly one pot cooking as you can essentially set it and forget it and when you come home from the 9to9, the house smells phenomenal!…

Stuffed Pepper Soup

December 7, 2016 by Aly 7 Comments

This Stuffed Pepper Soup will be your go-to winter favorite with the flavors of a classic stuffed pepper in a warm, comforting bowl of soup!

Disclosure: This post may contain affiliate links to products I trust and adore in my kitchen. . Thank you for supporting Cooking In Stilettos.

I have a recipe that you are going to love for busy weeknights – a Stuffed Pepper Soup.

Growing up, stuffed peppers were always one of those recipes that was a favorite in my family. This Stuffed Pepper Soup has the flavors of a classic stuffed pepper packed with spices, tomatoes, ground turkey and rice but in a simmering pot of soup. Serve with a fresh arugula salad and some crusty bread and dinner is served. If there are any leftovers, it’s even better the next day for lunch or curl up with a cup of this soup while watching some Real Housewives of Beverly Hills or Ladies of London (which – did you see the season premieres – my heavens – but that’s a post for another day)…

Spicy Harvest Butternut Squash Soup

October 27, 2016 by Aly 26 Comments

This velvety smooth Spicy Harvest Butternut Squash Soup is packed with the flavors of autumn with butternut squash, tart apple and sweet pear with a touch of spicy heat from ancho chili pepper. This soup is perfect for holiday entertaining or a cold winter’s night.

Disclosure: This post may contain affiliate links to products I adore and trust in my kitchen. Thank you for supporting Cooking In Stilettos.

One of my favorite fall soups is Butternut Squash Soup – however, I have to confess, I never made it from scratch before. I used to buy it ready made, whether it’s a soup starter from a fancy kitchen store or in tall soup carton at my local grocery store.

The other day, I was picking up some veggies at my local Whole Paychex and I spotted the butternut squash on sale and thought, hmmmmm…. It wasn’t my intention to make soup at first – I thought perhaps I might roast it for a side dish or something, but late one night, it hit me, why not make butternut squash soup from scratch….

Baja Chicken Chili – A Flavorful Bowl of Comfort

February 29, 2016 by Aly 6 Comments

Baja Chicken Chili tastes like it has been simmered for hours but comes together in 30 minutes. Southwestern flavors and spices meld with a hint of honey for the perfect chicken chili.

Disclosure: OXO sent tools to assist with this recipe. I was not compensated for this post and my love for this brand is all my own. In addition, this post may contain affiliate links to products I adore and trust in my kitchen. Thank you for supporting Cooking In Stilettos.

I have a recipe today that y’all are going to love that comes together in a flash – Baja Chicken Chili!

Whenever I am looking for a great idea for dinner, chili is one of those go-to recipes I can whip up on the fly. Whether it’s chili chock full of Italian sausage, a light turkey chili or even my favorite cornbread topped chili, I know dinner can come together in a flash and with the right spices, will taste amazing. Lately, I have been obsessed with various flavor combos and ingredients and when OXO asked us for a fabulous chili recipe that would come together zippy quick with their tools, I knew I’d want to do a Baja style chili packed with the flavors of ancho chili, fresh veggies and black beans and topped with melty cheese and a light avocado creama.

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