This luscious Aloha Style Homemade Eggnog invites you to get cozy by the holiday tree while dreaming of warm Hawaiian breezes and sunshine. This easy homemade eggnog flavored with coconut, vanilla, spices and Maker’s 46® Bourbon will be a holiday favorite!
Growing up, my Bampa would make his famous eggnog from scratch with eggs and cream whipped to perfection with foamy peaks floating on top accented with freshly grated nutmeg. Since he passed, we have had store-bought eggnog on the holidays that I always jazz up with a hint of nutmeg and, of course, a splash of bourbon but it just is not like the eggnog that I remember from my youth.
Maker’s Mark issued a #GetCozyCocktail challenge to create a delicious eggnog for the holidays using their premium bourbon, Maker’s 46®, and you know I couldn’t resist throwing my stilettos into the recipe ring. Maker’s Mark, as you all know, is my go-to bourbon of choice. They say for the best results in cooking and baking, use what you would drink and, for me, that’s Maker’s Mark. It is a must have in my Bourbon Pulled Pork, this decadent Bourbon Soaked Eggnog Cake, Spiced Boozy Cherries, etc. Essentially, if the recipe needs a little bourbon, I am grabbing my Maker’s Mark. …
