Guest Posting At Cravings Of A Lunatic And A Coconut Almond Crusted Cod Recipe

Coconut Almond Crusted Cod | Cooking In Stilettos

My gal Kim at Cravings of a Lunatic decided that a vacation was in order this week so, since she was heading out and about – she was kind enough to allow some bloggers to guest post one of their favorite seafood recipes.

When it comes to seafood recipes, I tend to stick with what I know – like salmon either on the grill mojo de ajo style, broiled with a herb mustard glaze or grilled with a citrus salsa verde.  However, other fish, like cod or tilapia tends to frighten me right out of my stilettos.  But – when Lunie poses a challenge, I decided to break out of my culinary tried and trues and go with a lighter, more tropical recipe and this Coconut Almond Crusted Cod is to. die. for.  Seriously – it’s beyond simple and I don’t know what ever took me so long to give it a whirl.  

If you are looking for a new way to jazz up seafood, head over to Cravings of a Lunatic and get the recipe.

On to the recipe:

Gather the ingredients

Coconut Almond Crusted Cod - Ingredients | Cooking In Stilettos

It’s all in the prep – whirl, soak, coat – bake.  See – easy peasy

Coconut Almond Crusted Cod - Preparation | Cooking In Stilettos

Now – don’t you want this for dinner?

Coconut Almond Crusted Cod | Cooking In Stilettos

Seriously – Get. The. Recipe!

Many thanks to Kim for helping me break out of my tried and true recipe patterns.  This was quite the recipe eye opener!

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Comments

  1. says

    I just posted a comment on your friend’s site about this recipe. But I was so taken with it, I thought it only fair
    to pop over to your site. Plus your friend gave such a glowing review of you in every respect. It was sweet and refreshing to read. I think this looks like the perfect Easter/Spring dish. I also like it because the ingredients
    used are not going to overpower the deliciousness of a fresh piece of fish.

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