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Healthy Snacking On The Go – Spiced Dried Plum Streusel Muffins #TheFeelGoodFruit #CG

Healthy Snacking On The Go – Spiced Dried Plum Streusel Muffins #TheFeelGoodFruit #CG

These moist muffins are studded with sweet dried plums and are perfect for breakfast or snacking on the go!

15 minPrep Time

25 minCook Time

40 minTotal Time

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Ingredients

  • 1½ cups of all purpose flour + 1 tablespoon, divided
  • ½ cup of quick cooking oats
  • 1 tablespoon of baking powder
  • ½ teaspoon of cinnamon
  • ½ teaspoon of kosher salt
  • 1 large egg
  • 1 cup of light brown sugar
  • 1 cup of Greek yogurt
  • ⅓ cup of unsweetened applesauce
  • 1 teaspoon of vanilla
  • 1 cup of Sunsweet Plum Amaz!ns
  • For the streusel:
  • ¼ cup of flour
  • ½ cup of brown sugar
  • 3 tablespoons of butter, melted
  • ½ teaspoon of cinnamon
  • ¼ teaspoon of kosher salt

Instructions

  1. Preheat the oven to 375 degrees F.
  2. Either spray a non-stick muffin with nonstick spray or line them with paper cups. Set aside.
  3. In a large bowl, whisk together 1½ cups of flour, the oats, baking powder, cinnamon and kosher salt. Set aside.
  4. In a medium bowl, add the egg and whisk.
  5. Add the brown sugar, Greek yogurt, applesauce and vanilla and combine until everything is thoroughly mixed.
  6. Dust the Sunsweet Plum Amaz!ns with flour and set aside.
  7. Using a spatula, add the wet ingredients to the dry and fold the mixture together until it is almost together.
  8. Add in the flour dusted Plum Amaz!ns and fold everything together.
  9. To make the streusel, add the flour, brown sugar, butter, cinnamon and salt into a bowl and mix until the mixture resembles largely coarse crumbs.
  10. Using a large scoop, add a scoop of the muffin batter to each muffin cup, filling each to about ⅔ full.
  11. Top with a bit of streusel (about a tablespoon or so)
  12. Bake the muffins for about 20-25 minutes, until a tester inserted in the center comes out clean.
  13. Cool on a wire rack and enjoy!

Nutrition

Calories

1799 cal

Fat

38 g

Carbs

366 g

Protein

12 g
Click Here For Full Nutrition, Exchanges, and My Plate Info
7.8.1.2
182
https://cookinginstilettos.com/healthy-snacking-on-the-go-spiced-dried-plum-streusel-muffins-thefeelgoodfruit-cg/

 

 

Ingredients

For the muffins:
    • 1 1/2 cups of all purpose flour + 1 tablespoon, divided
    • 1/2 cup of quick cooking oats
    • 1 tablespoon of baking powder
    • 1/2 teaspoon of cinnamon
    • 1/2 teaspoon of kosher salt
    • 1 large egg
    • 1 cup of light brown sugar
    • 1 cup of Greek yogurt
    • 1/3 cup of unsweetened applesauce
    • 1 teaspoon of vanilla
    • 1 cup of Sunsweet Plum Amaz!ns
For the streusel:
  • 1/4 cup of flour
  • 1/2 cup of brown sugar
  • 3 tablespoons of butter, melted
  • 1/2 teaspoon of cinnamon
  • 1/4 teaspoon of kosher salt

Directions

  1. Preheat the oven to 375 degrees F.
  2. Either spray a non-stick muffin with nonstick spray or line them with paper cups. Set aside.
  3. In a large bowl, whisk together 1 1/2 cups of flour, the oats, baking powder, cinnamon and kosher salt. Set aside.
  4. In a medium bowl, add the egg and whisk.
  5. Add the brown sugar, Greek yogurt, applesauce and vanilla and combine until everything is thoroughly mixed.
  6. Dust the Sunsweet Plum Amaz!ns with flour and set aside.
  7. Using a spatula, add the wet ingredients to the dry and fold the mixture together until it is almost together.
  8. Add in the flour dusted Plum Amaz!ns and fold everything together.
  9. To make the streusel, add the flour, brown sugar, butter, cinnamon and salt into a bowl and mix until the mixture resembles largely coarse crumbs.
  10. Using a large scoop, add a scoop of the muffin batter to each muffin cup, filling each to about 2/3 full.
  11. Top with a bit of streusel (about a tablespoon or so)
  12. Bake the muffins for about 20-25 minutes, until a tester inserted in the center comes out clean.
  13. Cool on a wire rack and enjoy!
Recipe Type: Breakfast
7.6.3
997

/spiced-dried-plum-streusel-muffins/

 

I was selected for this opportunity as a member of Clever Girls and the content and opinions expressed here are all my own.

 

 


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